• 8 Brito’s smoked viennas
  • 250g La Vina spaghetti


  1. Fill a large pot with water and bring to boil on the stove.
  2. While the water is boiling, cut each vienna into four even pieces.
  3. Thread 5 uncooked spaghetti into each hot dog piece until the hot dogs are in the middle of the spaghetti.
  4. Place the hot dog spaghetti skewers in the pot of boiling water and let cook for about 5-7 minutes.
  5. Once fully cooked, remove from heat and add butter, sauce, or seasonings if desired.
  6. Enjoy!